It's a double pleasure to have the visit of distinguished people and also, they left a mark. This happened with Miguel Ángel Rodríguez, better known as 'El Sevilla', who recognized (from the minute five) on the cooking programme 'Robin Food' that "I have eaten the best couscous at Oasis restaurant". That is a pried for us.

'El Sevilla' who demostrated in the gastronomic space of David de Jorge to be a good cook, also confessed to being a lover of the "traditional couscous", as he described ours. Thank you very much friend and we hope to see you again here soon.

And if someone wants to try his particular version of couscous with wakame seaweed, you can take a look at the recipe on this link.